Fast freezing for safe storage — built to meet professional kitchen standards.
Ideal for bakeries, caterers, and commercial kitchens that demand rapid cooling, this blast freezer ensures food safety while preserving freshness, flavour, and texture. Made entirely from AISI-304 stainless steel, it offers long-lasting hygiene, durable performance, and full compatibility with GN1/1 trays.
The ventilated condensing unit and forced-air evaporator system with anti-corrosion coating deliver reliable, even cooling across all levels. Available in compact 5-tray or high-volume 10-tray configurations.
Key Features:
AISI-304 stainless steel interior and top for long-lasting hygiene
Compatible with GN1/1 trays or shelves (not included)
70 mm spacing between tray levels
Ventilated condensing unit for rapid and even cooling
Forced-air evaporator with anti-corrosion epoxy coating
Expansion valve and injected polyurethane insulation (40 kg/m³)
Easy-to-clean, durable construction built for daily use
Capacity & Dimensions:
5 Trays: 150L | 880 × 900 × 1270 mm
10 Trays: 300–330L | 880 × 900 × 1850–2020 mm
Temperature Range: –45°C to –80°C (model dependent)
